A growing eatery in the heart of the city right when you enter the lal chowk crossing the budshah bridge. Jhelum celebrates Kashmir, highlighting it’s design sense, it’s food & culture, it’s hospitality and a surprising continental fusion for your tongues. Jhelum is a two storey wonder with a colorful and artistic cafe on the […]
The chocolate café & grill is an Indian sole proprietor firm.the coffee shop & restaurant is running successfully in Srinagar from last 5 years .Tea rooms and coffee shops have been popular since way back and every country or city has developed their own version of it. The chocolate café’s spreading its brand slowly across […]
Talk of the town, House of Habibi has been in news since its evolution. For its interiors, menu design and food quality. Introducing the all new, Habibi’s Genie menu, Curated with love and magic for an unforgettable culinary experience. Head over to the house to surprise your palate with the best of middle eastern fusion cuisine! […]
Amidst skirmishes along the Line of Control (LoC) and a threat of further military escalation between Pakistan and India, a flicker of hope appears in the form of a satirical rap song by the dynamic sister duo, Bushra Ansari and Asma Abbas. Illustrating the harsh realities and craving for amity, the song Humsaye Maa Jaye has gone viral […]
SRINAGAR: The Orchard Retreat & Spa, Srinagar, a popular family resort in the valley, continues to appeal to the family market by opening new facilities and offer best in class Food & Beverage for in-house and outside guests with an extra value where kids can also enjoy. The new facility is set to provide more […]
Shades of ‘greens’ from Kashmir’s emerald spring palette
This recipe by Yasmin Khan takes inspiration from Palestine. It’s a perfect, fresh mid-week meal and takes under half an hour to prepare. The ideal choice for a culinary adventure.
Falaq Tahir Tromboo I am a Kashmiri who was brought up in South-India and am currently living in the UAE. Every Kashmiri I believe is a born foodie. Having lived outside Kashmir for most part of life, I always long for wholesome Kashmiri delicacies, especially the ones cooked in homes. Every year I visit Kashmir […]
Wazwaan is the first term associated with Kashmiri culture when first introduced to this beautiful land of tradition and culture. But there is so much more than meets the eye!
Kyhen Chyen announces ‘Thought For Food’ contest winners and the winners are:
Falaq Tahir Tromboo, Taniya Rigzin and Dr Isra Wasim